Author: rjwhiteclubs@gmail.com

Post harvest management and storage of wheat विश्‍व में उगाई जाने वाले अनाजों में गेहूँ का स्थान धान एवं मक्का के पश्‍चात तीसरा है और यह सभी प्रमुख सभ्यताओं में स्थायी खाद्य है। 1960 के दौरान हरित क्रांति द्वारा प्रोत्साहित होने के कारण विश्‍व का लगभग 36 प्रतिषत गेहूँ का उत्पादन एशिया में होता है। लगभग एक दशक से भारत का गेहूँ उत्पादन में चीन के बाद दूसरा स्थान है जिसके कारण भारत एक खाद्यान्न आत्म निर्भर देश्‍ा हो गया है। वर्श 2011-12 के दौरान भारत में गेहूँ का उत्पादन 93.96 मिलियन टन था जो कि पूरे विष्व में गेहूँ उत्पादन का लगभग 15 प्रतिशत है। 1950-51 के दौरान 6.45 मिलियन टन...

गार्डन मटर का जैवि‍क उत्पादन The concept of organic farming is receiving increased attention, and organic food markets are also expanding rapidly in many countries including India. The Indian pea  is export in world market (Saudi Arabia, United Arab Emirates, and Nepal etc.) is estimated quantity 10, 04, 638 Kg which earn in term of values 2, 63, 73, 064 Rs. (N.H.B. 2010-11)  This organic market expansion makes it possible for farmers to sell their products at high price premiums. Most of the cultivated are in north western Himalayas of India including Jammu and Kashmir, Himachal Pradesh and uttarakhand has largely remained organic by default. In view of renewed interest in...

ठंडे व शुष्‍क लद्दाख मे पतझडी फलों के कीट कोडलि‍ंग मोथ का प्रबंधन  Codling moth (Cydia pomonella) is globally considered as one of the serious insect-pest of deciduous fruits in almost every apple growing regions of the world. In India this pest is restricted to cold arid region (Ladakh) of Jammu and Kashmir State. This pest is believed to have entered into Ladakh from Pakistan and Afghanistan (North West border) and created havoc to the apple orchards of the region and a big menace to the growth and development of apple industry in the area. Presently this pest is the most persistent, destructive and difficult pest to control among the insect-pests of...

Relation of Internal characters with external appearance of cattle भारतीय कृषि में आधुनीकिकरण के बाबजूद पशुओं का विशेष स्थान हैं। दैनिक कृषि कार्य या दुग्ध उद्योग में पशुधन कृषक की सम्पदा हैं। पालतू जानवरों के शरीर की बाहरी रचना का आंतरिक क्रियाओं से विशेष सम्बन्ध होता है जिसे जानना कृषक बन्धुओं के लिए अति महत्व पूर्ण है। निम्नलिखित बिन्दु इस ओर प्रकाश ड़ालते हैं - चुस्त शरीर बड़ी-बड़ी चमकीली आखें, चौकन्ने कान, पशु का स्वस्थ होना प्रदर्शित करते हैं।पशु के शरीर की सामान्य बनावट औसत कद, मुलायम त्वचा, सुविकसित अंग तथा अच्छा स्वास्थ्य पशु को अच्छा उत्पादक तथा अधिक कार्य करने वाला प्रदर्शित करते हैं।बड़े-बड़े खुले नथुने पशु के श्वसन तन्त्र का सुविकसित...

जैव उर्वरक : रासायनिक उर्वरकों को बदलने का पर्यावरण हितैषी तरीका Increasing use of chemical fertilizers in agriculture make country self dependent in food production but it deteriorate environment and cause harmful impacts on living beings. Due to insufficient uptake of these fertilizers by plants results, fertilizers reaches into water bodies through rain water, causes eutrophication in water bodies and affect living beings including growth inhabiting micro organism. The excess uses of chemical fertilizers in agriculture are costly and also have various adverse effects on soils i.e. depletes water holding capacity, soil fertility and disparity in soil nutrients. It was felt from a long time to develop some low cost effective...

सिलेज (कुटटी) और सूखी घास के रूप में चारा संरक्षण करना Crop production is concerned with the utilization of plant morphological and physiological responses within an agro-climatic environment to produce maximum yield per unit area and time. Year-round forage production through combination of perennial and annual forages. Overlapping cropping systems developed at the Indian Grassland and Fodder Research Institute (IGFRI), Jhansi, to fulfill the needs of dairy farmers for green fodder throughout the year and for small farmers requiring maximum forage from a piece of land. It consists of raising berseem, inter-planted with hybrid Napier in spring and intercropping the inter-row spaces of the grass with cowpea during summer after the...

कृषि विकास में एक्सपर्ट सिस्टम An expert system is a software application that attempts to reproduce the performance of one or more human experts. Expert systems are mostly based on a specific problem domain, and are a traditional application of artificial intelligence. The expert system is used to behave like a human expert to solve the problem with the help of pre-set conditions in the software application. A wide variety of methods can be used to simulate the performance of the expert, which are 1) the creation of "knowledge base" which uses some knowledge representation formalism to capture the Subject Matter Experts (SME) knowledge, and 2) a process of gathering that knowledge...

मूंगफली के 10 महत्वपूर्ण कीट और उसका प्रबंधन  Groundnut is an important oil seed crop out of the nine oilseeds crops grown in our country, Groundnut is the only crop cultivated in Goa during both the seasons. The major area under this remunerative crop [1437 ha] however is during the Rabi season.  Groundnut crop is infested with sucking type of insects pests like aphids, leaf minor thrips leaf eating caterpillars, leaf webber etc in the initial and active growth stages. In the later stages, the crop may be attacked by pests like Groundnut earwig or pod borer which punc­tures the developing pods causing heavy damage. 1. Ground nut Aphid: Aphis craccivora  Koch. Damage Ground nut...

भि‍ंडी फसल 12 प्रमुख कीटों का एकीकृत कीट प्रबंधन Okra (Abelmoschus esculentus), is an important vegetable crop grown throughout the year in India. The crop is attacked by number of pests of which shoot and fruit borer, leafhopper, whitefly, red spider mite, solenopsis mealy bug and root-knot nematode are most serious causing substantial reduction in crop growth and yield. In the present document the identification, life-history, nature of damage, management and various IPM practices have been discussed to save the crop from pests damage. The productivity of Okra in India is low compared to other countries due to yield losses caused by insect pests, diseases and nematodes. The crop is attacked by...

Advance Technique of Papaya cultivation पपीता सबसे कम समय में फल देने वाला पेड है इसलिए कोई भी इसे लगाना पसंद करता है, पपीता न केवल सरलता से उगाया जाने वाला फल है, बल्कि जल्‍दी लाभ देने वाला फल भी है, यह स्‍वास्‍थवर्धक तथा लोक प्रिय है, इसी से इसे अमृत घट भी कहा जाता है, पपीता में कई पाचक इन्‍जाइम भी पाये जाते है तथा इसके ताजे फलों को सेवन करने से लम्‍बी कब्‍जियत की बिमारी भी दूर की जा सकती है। पपीते की खेती के लि‍ए जलवायु :- पपीते की अच्‍छी खेती गर्म नमी युक्‍त जलवायु में की जा सकती है। इसे अधिकतम 38 डिग्री सेल्सियस 44 डिग्री सेल्सियस तक...