चावल Tag

10 Jul

Posted at 07:11h in Postharvest

Production Technique of Paddy’s Value-Added Product Puffed Rice (Murmura / Murra) धान (ओराइजा सताइवा एल) सबसे महत्वपूर्ण खाद्य  प्रधान फसलों में से एक है जो दुनिया के कई हिस्सों में पोषक तत्वों का एक प्रमुख स्रोत है धान दूसरी सबसे बड़ी अनाज की फसल है यह घास परिवार (ग्रैमिनेसी) का सदस्य है, जो स्टार्चयुक्त बीज का उत्पादन करता है। चावल इन्सान की दैनिक भोजन में अपनी कुल कलोरी का ६०-७०% और प्रोटीन का एक तिहाई हिस्से की पूर्ति करने में योगदान करता है, चावल हमारे दैनिक भोजन में न केवल आहार के रूप में लिया जाया है बल्कि इसके अलवा चावल का प्रयोग नाश्ते के रूप में खाद्य पदार्थो में जैसे की मुर्रा,...

08 May

Posted at 06:08h in Resource Management

चावल के सतत उत्पादन के लिए संसाधन संरक्षण प्रौद्योगिकियों Rice (Oryza sativa L.) is one of the most important staple food crops in the world. In Asia, more than two billion people are getting 60-70 percent of their energy requirement from rice and its derived products. In India, rice occupies an area of 44 million hectares with an average production of 90 million tonnes at productivity of 2.0 tonnes per hectare. It is estimated that 140 million tones of rice would require by 2025 in India. Therefore to sustain present food self-sufficiency and to meet future food requirement, India has to increase its rice productivity by 3 per cent per annum.   The present...

25 Jun

Posted at 09:56h in Seed production

धान के ब्रीडर सीड या प्रजनक बीज का उत्पादन Breeder seed is seed or vegetative propagating material directly controlled by the originating or sponsoring plant breeder of the breeding programme or institution and / or seed whose production is personally supervised by a qualified plant breeder and which provides the source for the initial and recurring increase of Foundation seed.  Concept of breeder seed The breeder seed is the first stage seed in the generation system of seed production. The breeder seed provides the source of the first and the subsequent increase of foundation seeds. This seed is produced by or under the direct control of the sponsoring plant breeder. Production techniques of breeder seed of paddy 1.    Land...

06 Feb

Posted at 09:40h in Crop Varietes

पूर्वी भारत के असि‍ंचि‍त क्षेत्रों में सूखा प्रवृत्त ईकोसि‍स्‍टम के लिए चावल की किस्में। Rice (Oryza sativa L.) , the staple food of more than three billion people in the world, is cultivated under diverse ecosystems ranging from irrigated to rainfed upland to rainfed lowland to deep water. In India, the total area under rainfed lowland and upland rice is 14.4 and 6.3 million ha, respectively. The frequent occurrence of abiotic stresses such as drought has been identified as the key to the low productivity of rice in rainfed ecosystems, particularly in eastern region of India. The eastern region comprises of Bihar, Eastern Uttar Pradesh, Odisha, West Bengal Jharkhand, Chhattisgarh and plains of...