पत्तीदार सब्जियां Tag

चौलाई का उत्पादन प्रौद्योगिकी   Amaranthus (चौलाई) is a primarily used as a pot herb. It is a most common leafy vegetable grown during summer and rainy season in India. The fresh tender leaves and stem give delicious preparation on cooking. It belongs to the family Amarantaceae. Most of the amaranthus species are originated in India or Indo-China region. Among the leafy types A.tricolour L. is the main cultivated species in India.  Other cultivated species of amaranthus are A. blitum and A. tristis it is more popular in south India. Climate and Soil for amaranthus cultivation Amaranthus is a warm season crop adapted to the conditions of hot, humid tropics. However, it can also...