मधुमक्खी Tag

Right time and right method of beekeeping Generally, beekeeping can be done throughout the year, but the time from January to March is considered quite suitable for this. Whereas the time from November to February is beneficial for the business. Beekeeping should be done when there is continuous availability of suitable flowers, so that nectar and Pollen should be available in abundance. मधुमक्खी को पालने के विज्ञान को मधुमक्खी पालन कहते हैं I कृषि आधारित उद्यम शुरू करने के लिए मधुमक्खी पालन अति आवश्यक है I मधुमक्खी पालन को एक दिलचस्प रूचि, अतिरिक्त व्यवसाय तथा पराग प्रवंधन से जोड़ कर व्यावसायिक उद्यम के रूप में अपनाया जा सकता है I मधुमक्खियों की प्रजातियाँ...

Apiculture : Better way for increasing income in rural areas शहद और इसके उत्पादों की बढती मांग के कारण मधुमक्खी पालन एक लाभदायक एवं आकर्षक व्यवसाय बनता जा रहा है। इसमे कम समय, कम लागत व कम पूंजी निवेश की जरूरत होती है। मधुमक्खी पालन फसलों के परागण में सहायक होकर फसलों की उत्पादकता में भी वृद्धि करता है। मधुमक्खी पालन व्यवसाय शुरू करने से पहले कम से कम एक वर्ष का योजना प्रारूप तैयार करना चाहिए।   मधुमक्खी पालन व्यवसाय में आवश्यक सामग्री : लकड़ी का बॉक्स, बॉक्स फ्रेम, जालीदार कवर, दस्तानें, चाकू, शहद रिमूविंग मशीन और ड्रम इत्यादि। मधुमक्खियों का आवास : मधुमक्खियों का घर यानि मधुमक्षिकागृह एक लकड़ी का बना बॉक्स/संदूक होता...

प्याज बीज फसल में परागणकों का टिकाऊ प्रबंधन Onion is highly cross-pollinated crop and flowers are protandrous and therefore self- pollination is largely absent. The event of cross-pollination in onion is mostly rely upon insects foragers particularly honey bees. They are considered as major pollinating agents in onion seed production system. However, use of synthetic pesticides for managing onion thrips, Thrips tabaci could have an impact on insect pollinating service ultimately reduction in seed yield. Hence, the sustainable way of approach is essentially required for effective management of native pollinators and their eco-system service for quality seed production in onion. In these article, the basic information about important pollinator species, their role and...

मधुमक्‍खी उत्‍पाद तथा उनकी उपयोगि‍ता Beekeeping in India is mainly reared for honey. However, with the progress research and development in apiculture, the other valuable bee-hive products such as royal jelly,beeswax, bee venom, pollen and propolis have become known to apiculturist . Royal jelly Royal jelly is milky or light pale edible item. It is composed of proteins 15-18 %, lipids 2-6%, carbohydrates 9 -`10% and minerals 0.7-1.2%. It contains 65-70 % moistures. The proteins are mainly amino acids and essential amino acids. Alanine, arginine, aspartic acids, glutamic acids, glysine, isoleusine, lysine, mehteonine, phenyl alanine , tryptophan, tyrosine and serine are present in royal jelly. Carbohydrates in royal jelly are glucose, fructose, melibiose, trehalose, maltose...

मधुमक्‍खि‍यों की 9 प्रमुख बीमारि‍यॉं तथा उनसे बचाव के तरीके  Beekeeping is an interesting hobby, an ideal agro-based subsidiary enterprise, providing supplementary and sometimes major income to the people in the rural areas. The diverse fauna of honeybees occurring in India further enhances its practical utility. Although seven species of Apis have been described but India is a unique country where the four Apis species of major importance are now present. These include two wild species viz. Apis dorsata (Giant / Rock honey bee or dumna) & A. florea (small honey bee) and two domesticated species viz. A. cerana (oriental honey bee) and A. mellifera (occidental or European honey bee). The...

मधुमक्खी छत्ते के उत्पाद Beekeeping in India was mainly meant for production of honey. However, with the progress research and development in apiculture, the other valuable bee hive products such as beeswax, royal jelly, bee venom, pollen and propolis have become known to apiculturist .Commercialization of these products is a new boon to becoming industry. Honey It is sweet viscous fluid produced by honeybees mainly from the nectar of the flowers. The quality of honey varies from plant to plant depending upon the physicochemical properties of the nectar. On this basis, the honey can be classified as a floral honey or honeydew honey. Though monofloral honey is not common in India, yet honey can...