amaranthus Tag

बदलती जलवायु परिस्थितियों में ऑरफन फसलों की भूमिका Orphan crops are  crops that are not traded internationally and very less attention is provided to them in terms of research, training and extension. These are grown in Asia, Africa and South America. Generally these constitute major part of local diet. In comparison to major food crops like rice, wheat and maize, breeding technology for orphan crops is far away behind. Similar to major crops, orphan crops are also member of different types of food i.e. cereals, legumes, vegetables, root and tuber crops. Orphan crops are also called as neglected, minor, promising, niche, traditional, alternative crops, future smart food and many more. Worldwide, around 12000 crop...

चौलाई का उत्पादन प्रौद्योगिकी   Amaranthus (चौलाई) is a primarily used as a pot herb. It is a most common leafy vegetable grown during summer and rainy season in India. The fresh tender leaves and stem give delicious preparation on cooking. It belongs to the family Amarantaceae. Most of the amaranthus species are originated in India or Indo-China region. Among the leafy types A.tricolour L. is the main cultivated species in India.  Other cultivated species of amaranthus are A. blitum and A. tristis it is more popular in south India. Climate and Soil for amaranthus cultivation Amaranthus is a warm season crop adapted to the conditions of hot, humid tropics. However, it can also...