arhar Tag

20 Sep

Posted at 06:20h in Crop disease

अरहर के मुख्‍य रोगों तथा कीटों का एकीकृत प्रबंधन Pigeonpea (Cajanus cajan (L.) Millsp.) is one of the most important legume crops of India. It is known as red gram, arhar and tur in the country. It is an important source of proteins (22%) along with carbohydrates, fibre, certain minerals viz., iron, calcium, magnesium, zinc, iodine, potassium and Phosphorous and ‘B’ complex vitamins.  Pigeonpea stalks are also a major source of firewood and live stock feed. India is the world’s largest producer and consumer of pulses including pigeonpea. About 90% of the global pigeonpea area is in India contributing to 93% of the global production. It occupies 4.9 m ha area...

09 May

Posted at 08:58h in Crop disease

अरहर या तूर फसल के 6 प्रमुख कीट पतंग और उनके प्रबंधन Pigeon pea (Cajanus cajan L.,) is an important legume crop belonging to the Fabaceae family. In India, it is mostly cultivated during rainy (kharif) season as sole or intercrop for green vegetable and dry seed purpose. Major pigeon pea growing states of our country are Maharashtra, Uttar Pradesh, Madhya Pradesh, Karnataka, Gujarat, Andhra Pradesh, Tamil Nadu and Bihar. Among the various constraints limiting Pigeon pea production, insect pests are the major ones. The important insect’s pests’ causes’ economic loss by attacking the crop at vegetative and reproductive stage are Pod borer, Helicoverpa armigera, Legume pod borer, Maruca testulalis, Pod fly,...

21 Feb

Posted at 09:36h in Crop Varietes

अरहर दलहनी फसल की उन्‍नत किस्‍में  बुवाई का समय जून से मध्‍य जुलाई तथा बीज की दर 12 से 15 कि‍लोग्राम प्रति हैक्‍टेयर Varieties Yield (q/ha) Characters Pusa 2002 17.7 It is mediaum tall superior variety maturing in 143 days under timely sown condition. It has medium bold seeds with a seed weight of 8.7 g/100 seeds.Suitable for double cropping in NCR Delhi region Pusa 2001 20 Suitable for cultivation in NCR Delhi region under irrigated conditions Pusa 992 16.5 Suitable for cultivation in Haryana, Punjab, Rajasthan, Western UP and Delhi under irrigated conditions. उपास 120 10-11 सभी क्षेत्रों के लि‍ए उपयुक्‍त यह कि‍स्‍म 128 दि‍न मे पक जाती है। आशा (ICPL87119) 16-18 Suitable for cultivation in central and southern India.Matures in 160 to 170 days. मालवीया (MA-6) 23-28 Suitable for cultivation...