quality seed production Tag

24 Jun

Posted at 07:41h in Seed production
धर्मेन्द्र यादव1, *उमेश कांम्बले1, चन्द्र नाथ मिश्र1, दिग्विजय सिंह2, चंद्रमणी वाघमारे3 एवं अमित कुमार शर्मा1 8 views

गेहूँ के गुणवत्तायुक्त बीज उत्पादन की उन्नत तकनीकियाँ, बीज प्रसंस्करण और भण्डारण For quality seed production, it is necessary that the seed should be of advanced species, physical purity, genetic purity, germination capacity should be determined and conformed to the variety. The seed should be healthy, free from seed borne diseases, uniform in color, shape and size. गेहूँ एक महत्वपूर्ण खाद्यान्न फसल है जिसका स्थान भारत मे चावल के बाद आता है। तथा 2021 के दौरान 31.61 मिलियन हेक्टेयर क्षेत्र में 109.52 मिलियन टन उत्पादन हुआ यह रबी मौसम की फसल है। गेहूँ की खेती भारत के विभिन्न राज्यों जैसे हरियाणा, पंजाब, हिमाचल प्रदेश उत्तराखण्ड, राजस्थान, उत्तर प्रदेश, बिहार, मध्य प्रदेश, महाराष्ट्र,...

23 Oct

Posted at 05:39h in Seed production
Madhu Choudhary 28 views

गेहूं में गुणवत्ता बीज उत्पादन तकनीक Wheat is the major stable food it is widely grown in the world, wheat grain contains carbohydrate (60-70%), protein (10-12%), fat (1.5-2.0%), minerals (1.8%)and other essential nutrients. It is an annual, long day and self-pollinated belong to the family Poaceae. Quality characteristics which are important for flour protein concentration, rheological properties, bread-making and milling quality. In the world third position after rice and maize in production and cultivated area. Land requirements: land requirement for the seed production should be free from weed, volunteer plants and other diseases contamination. It should be well drained, soil neither alkaline nor acidic, wheat crop was not sown in the previous year. Source of...

11 Mar

Posted at 09:49h in Seed production
Swarnlata Kumawat1*,Komal Shekhawat1, Anil Kumar1, Basu Devi Yadav2 17 views

कृषि में गुणवत्तापूर्ण बीज उत्पादन का महत्व Seeds are the food for people, livestock, and birds. They are the abundance, they are the elegance, they are the emblem of the start. In broad sense seed is a medium used to grow or regenerate seed. Seed is a mature fertilized ovule filled with seed coat called seed or it is a propagating substance. It also refers to the propagation of materials from good seedlings, tuber, bulbs, rhizome, roots, cuttings, locations, all types of grafts and the propagation of vegetative materials used for growth. Importance of seed Seeds are the first determinant of future plant development. The seed is the key to success in cultivation. Seeds are crucial...

26 Mar

Posted at 06:57h in Seed production
Shrawan Singh, Swati Saha1 and B. S. Tomar 25 views

उष्णकटिबंधीय गाजर की गुणवत्ता बीज उत्पादन तकनीक Carrot has high yield per given area with less input and labour requirement. It has different colours such as red, orange and yellow colour for food plate and rich in antioxidants (carotene, lycopene, anthocyanin). Carrot seeds demand Globally, it is the 10th top vegetable crops in the world with annual world production. In India, carrot is cultivated in almost 22 states in India in 62,412 ha area with production of 10,73,711 MT and average productivity of 17.2 MT/ha. The increasing trend in carrot production in country requires support to strengthen indigenous seed production of carrot which will generate employment in rural areas as well as save a...