03 Oct Organic Production of Vegetable Crops
सब्जी फसलों का जैविक उत्पादन It is a production system that sustains the health of soils, ecosystems and people. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects. Organic farming combines tradition, innovation and science to benefit the shared environment and promote fair relationships and a good quality of life for all involved. As a component of organic agriculture, organic vegetable farming promotes and enhances natural diversity and biological cycles on the farmrather than relying on synthetic fertilizers and pesticides, organic farming is based on making the farm self-sufficient and sustainable. Organic movement began in the 1930s and 1940s as...