20 Feb Improved Varieties of Pearlmillet

Posted at 08:51h in Crop Varietes by rjwhiteclubs@gmail.com

भारत में बोई जाने वाली बाजरे की उन्‍नत किस्‍में

किस्‍में Variety	औसत उपज (q/ha)	विवरण Characters
रेवती – 2123 Rewati-2123	–	80 से 85 दिन मे पकने वाली संकर किस्‍म, 20-22 सेमी लम्‍बी, ठोस व गोलाकार बाली। मध्‍यम आकार के स्‍लेटी रंग के चमकीले दाने। ज्‍यादा फूटाव व अधिक चारे की किस्‍म।
पुजा-4599 Puja-4599	–	80 से 85 दिन मे पकने वाली संकर किस्‍म, 28-32 सेमी लम्‍बी, ठोस व गोलाकार बाली। मोटे आकार के एक समान दाने।
Hybrid Pusa-415	23-25	Suitable for Rajasthan, Gujarat, Haryana, MP, UP, Punjab and Delhi. It can be grown in Irrigated and rainfed conditions and matures in 75 to 78 days. It is resistant to downy mildew and tolerant to moisture stress.
Pusa Hybrid-605	22-24	Suitable for Rajasthan, Gujarat, Haryana, MP, UP, Punjab and Delhi. This hybrid matures in 74 to 80 days. It is resistant to downy mildew and perform well in rainfed and irrigated areas.
Composite Pusa 383	22-24	Suitable for Rajasthan, Gujarat, Haryana, MP, UP, Punjab and Delhi. Farmers can use their own produce as seed with a minimum training. It is dual purpose variety as in addition to grains, its stalk is good for fodder. Perform well in rainfed and irrigated areas.
Pusa Composite 443	18	Suitable for Rajasthan, Gujarat, Haryana. This is highly drought tolerant variety. It is early in maturity and is suitable for cultivation under highly drought prone areas where the rain fall is less than 400mm.
Pusa Composite 612	25	Suitable for Maharastra, Tamilnadu, Karnataka and AP. Suitable for both irrigated and rainfed conditions. It is dual purpose variety which can be used for both grains and fodder. It matures in 80 to 85 days and is resistant to downy mildew. It fits in normal and late sown conditions.
HHB-67	20-25	Suitable for Rajasthan, Gujarat, Haryana, UP,Maharastra,Karnatka and AP. It matures in 70-80 days
HHB-94	25-30	Suitable for Haryana. It matures in 70-75 days
ICTP-8203	25-30	Suitable for Rajasthan, Gujarat, Haryana, UP, Maharastra, Karnatka and AP. It matures in 80-85 days