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ज्‍वार की खेती Tag

भारत में बोई जाने वाली बाजरे की उन्‍नत किस्‍में   किस्‍में Variety औसत उपज (q/ha) विवरण Characters रेवती - 2123 Rewati-2123  - 80 से 85 दिन मे पकने वाली संकर किस्‍म, 20-22 सेमी लम्‍बी, ठोस व गोलाकार बाली। मध्‍यम आकार के स्‍लेटी रंग के चमकीले दाने। ज्‍यादा फूटाव व अधिक चारे की किस्‍म। पुजा-4599 Puja-4599 - 80 से 85 दिन मे पकने वाली संकर किस्‍म, 28-32 सेमी लम्‍बी, ठोस व गोलाकार बाली। मोटे आकार के एक समान दाने। Hybrid Pusa-415 23-25 Suitable for Rajasthan, Gujarat, Haryana, MP, UP, Punjab and Delhi. It can be grown in Irrigated and rainfed conditions and matures in 75 to 78 days. It is resistant to downy mildew and tolerant to moisture stress. Pusa Hybrid-605 22-24 Suitable for Rajasthan, Gujarat, Haryana, MP, UP, Punjab and Delhi. This hybrid matures in 74 to 80 days. It is resistant to downy mildew and perform well in rainfed and irrigated areas. Composite Pusa 383 22-24 Suitable for Rajasthan, Gujarat, Haryana, MP, UP, Punjab and Delhi. Farmers can use their own produce as seed with a minimum training. It is dual purpose variety as in addition to grains, its stalk is good for fodder. Perform well in rainfed and irrigated areas. Pusa Composite 443 18 Suitable for Rajasthan, Gujarat, Haryana. This is highly drought tolerant variety. It is early in maturity and is suitable for cultivation under highly drought prone areas where...