Agriculture Knowledge for Everyone

beehive Tag

मधुमक्‍खी उत्‍पाद तथा उनकी उपयोगि‍ता Beekeeping in India is mainly reared for honey. However, with the progress research and development in apiculture, the other valuable bee-hive products such as royal jelly,beeswax, bee venom, pollen and propolis have become known to apiculturist . Royal jelly Royal jelly is milky or light pale edible item. It is composed of proteins 15-18 %, lipids 2-6%, carbohydrates 9 -`10% and minerals 0.7-1.2%. It contains 65-70 % moistures. The proteins are mainly amino acids and essential amino acids. Alanine, arginine, aspartic acids, glutamic acids, glysine, isoleusine, lysine, mehteonine, phenyl alanine , tryptophan, tyrosine and serine are present in royal jelly. Carbohydrates in royal jelly are glucose, fructose, melibiose, trehalose, maltose and sucrose. It also contains vitamin A, B and C . Mineral elements present in jelly are iron, copper, silicon and sulphur. Royal jelly also contains some other chemical stimulants which are responsible for queen determination.  Royal jelly is secreted in hypopharyngeal glands by nurse-bees of 1 to 2 week age. It is very nutritious food and is fed to young workers and queen larva. Uses: Royal jelly is very nutritious for humans’ beings, as it increases vigour and vitality. Beeswax Beeswax is complex substance having complex esters of monoatomic alcohols and fatty acids from 70.4 to 74.7% of wax. Other compounds are free...