Agriculture Knowledge for Everyone

NDVI Tag

कृषि एवं जलवायु परिवर्तन: वनस्पति सूचकांक क्या भूमिका निभाते हैं? Precision farming offers many valuable tools that help assess plant health yield potential and enable more efficient farm management. One such tool is vegetation indices (VIs). Choosing the proper vegetation index that suits your camera equipment, environmental conditions, crop type, and growth stage is crucial to obtaining precise results. Understanding common indices' main benefits and drawbacks is essential for selecting the best one for your business needs. Every object that we see is a reflection of light waves on the electromagnetic spectrum. While visible wavelengths appear in different colors to us, cameras or specialized sensors from satellites, drones, or ground-based devices can detect other wavelengths of light. Plant leaves need to absorb specific wavelengths of light to carry out photosynthesis. They can also reflect light depending on their physical condition and development. Leaf chlorophyll absorb most blue and red light and reflect higher levels of green light. That's why we see plants as green. The reflectivity of leaves increases sharply in the red or near-infrared spectrum. Water absorbs short infrared waves, which are poorly reflected. The crown of a tree and an individual leaf reflect light differently due to the volume and orientation of the leaves and the transmission of light to the plant's...

सटीक नाइट्रोजन उर्वरक प्रबंधन के लिए आधुनिक उपकरण और तकनीक Food production is commensurate with fertilizer usage. Among the three major fertilizers, nitrogen, phosphate and potassium, application of nitrogenous fertilizers is the maximum. It is reported that China, India and Pakistan together consume approximately 70% of nitrogen fertilizer consumed globally. These figures of nitrogen fertilizer consumption point towards emerging environmental pollution issues. The estimated food production demands would require application of N fertilizer to the tune of 116.0 million tonnes in 2016 and 58% of it would be required in Asia alone of which India’s share would be 30% (FAO Report, 2012). The consumption of N fertilizer in form of urea has increased many folds after green revolution in India which is mainly due to lacunae in soil testing facilities for a large number of small-holder marginal farmers which are mostly unaware about modern tools and techniques. The only guiding tool for the farmers is their own wisdom while applying urea and other pesticides and inputs. Often they end up following wrong package of practices as they have no scientific tools to measure what the soil is deficient in. India imported about 10.24 million tonnes (about 41% of total consumption) of fertilizer nutrient NPK in 2008-09 as against 1.93 million tonnes in 2002-03.India produces 10% of world...