Organic farming

23 Dec

Posted at 09:55h in Organic farming
MK Jatav 5 views

उत्तर-पश्चिमी और उत्तर-पूर्वी पहाड़ियों के अंतर्गत आलू उत्पादकता बनाए रखने के लिए जैव उर्वरक Biofertilizers can play an important role in potato crop which has higher nutrients need because of its sparse root system.  The acidic hill soils of north western and north eastern hills have P fixing problem, thus it becomes imperative to adopt environment friendly approaches through integrated use of bio-fertilizers, chemical fertilizers and organic manures in right proportion for ensuring optimum potato yield. Nitrogen bio-fertilizers enhance the soil N availability by fixing the atmospheric nitrogen into plant usable-N by symbiotic or non-symbiotic fixation, whereas, P solubilizing bacteria (PSB) or fungi from phosphate bio-fertilizers produce organic acids which in release...

15 Oct

Posted at 10:02h in Organic farming
Lalu Prasad yadav 3 views

गोभी वर्गीय फसलों का जैवि‍क उत्‍पादन  Cole crops are a group in Brassicaceae that includes varieties of the species Brassica oleracea such as broccoli, cabbage, cauliflower, and Brussels sprouts found in the Mediterranean region. Cole crops are high in carotenoids, vitamins C and A, calcium, iron, magnesium, and contain synergrin alkaloid. Isothiocyanates are biologically active compounds that are of considerable interest to farmers because of their ability to suppress some insects, diseases, nematodes, and weeds in a process known as biofumigation. The number of crops in this family, their nutritional qualities, health benefits, compatibility in planting rotations, and pest suppressive qualities make these crops an excellent choice for many organic farmers. Varietal selection...

15 Oct

Posted at 10:02h in Organic farming
Lalu Prasad yadav 6,729 views

मि‍र्च की जैवि‍क खेती करने की वि‍धि‍।  Organic farming is a crop production method respecting the rules of the nature. It maximizes the use of on farm resources and minimizes the use of off-farm resources.  It is a farming system that seeks to avoid the use of chemical fertilizers and pesticides. In organic farming, entire system i.e. plant, animal, soil, water and micro-organisms are to be protected. Climate for Chilly cultivation: Chilli requires a warm and humid climate for its best growth and dry weather during the maturation of fruits. A temperature ranging from 20-25°C is ideal for chilli. In chilli fruit development adversely affected at temperatures of 37°C or more. Heavy rainfall...

03 Oct

Posted at 06:45h in Organic farming
Lalu Prasad Yadav 3,810 views

सब्‍जी फसलों का जैविक उत्पादन It is a production system that sustains the health of soils, ecosystems and people. It relies on ecological processes, biodiversity and cycles adapted to local conditions, rather than the use of inputs with adverse effects. Organic farming combines tradition, innovation and science to benefit the shared environment and promote fair relationships and a good quality of life for all involved.  As a component of organic agriculture, organic vegetable farming promotes and enhances natural diversity and biological cycles on the farmrather than relying on synthetic fertilizers and pesticides, organic farming is based on making the farm self-sufficient and sustainable. Organic movement began in the 1930s and 1940s as...

14 May

Posted at 05:09h in Organic farming
Bindumathi Mohan 3 views

मूली की जैविक खेती के लिए उत्पादन तकनीक। Radish is a vegetable rich in Vit C and supplies a variety of minerals. It contains glucose, pectin, pentosans, and isothiocynates3. It is used as vegetable, and as medicine Season: It grows best in cool to moderate climate. During hot weather, roots become tough and pungent before reaching full size. Soil: Best results are obtained on light friable loam soil. For early crop, sandy or sandy loams are preferred while in summer moist soil gives best result. Heavy soils produce misshapen roots with a number of small fibrous laterals. Varieties The varieties commonly used in Hosur area are: Pusa chetkiPusa himaniArka NishantPusa Chetki short Stage I - Land preparation Prepare soil...

13 May

Posted at 10:51h in Organic farming
Bindumathi Mohan 1 view

सेम की फली की जैविक खेती के लिए उत्पादन तकनीक  Field bean (Dolichos lablab var lignosus) is grown throughout India. Its green pods are used as vegetable and dry seeds as pulse. The foliage of crop provides hay, silage and green manure.Heavy use of pesticides has made many pests resistant to the pesticides used. High cost of chemical inputs has also made cultivation unviable. Research studies for the organic cultivation of field beans by TSSCRT have resulted in standardization of practices in cultivation of Field Beans. Season:  Field Beans can be grown from Sept-Feb. Some varieties are sensitive to photoperiods. It is primarily a cool season crop. Fruiting starts with onset of winter(...

13 May

Posted at 10:22h in Organic farming
H. Prashanth Babu 3,947 views

स्थायी कृषि के लिए दानेदार फलीयॉं या दालें Grain legumes, also known as pulses, are plants belonging to the family Leguminasae, which are grown primarily for their edible grains or seeds. These seeds are harvested mature and marketed dry, to be used as food or feed. Traditionally the system of using legumes as the norm routine diet dates back to ancient times in India. India is largest producer of pulses in the world with 25 per cent share in global production. Chickpea, pigeonpea, mungnean, uradbean, lintil, and fieldpea are important pulses crop contributing 39 per cent, 21 per cent, 11 per cent, 10 per cent, 7 per cent and 5 per...

30 Apr

Posted at 09:08h in Organic farming
Latief Ahmad 4 views

वर्मीकंपोस्टिंग अनवरत या सतत खेती के लिए एक पारिस्थितिकी-अनुकूल दृष्टिकोण Vermicomposting is a modified and specialised method of composting - the process uses earthworms to eat and digest farm wastes and turn out high quality compost in two months or less. Vermicompost is not a biofertiliser as is touted by some, merely improved compost.  Vermicompost can also be used to make compost tea. Vermicompost tea is useful as a prophylactic against pests and diseases, for pest repelling and as a foliar spray. A by-product of vermicomposting called vermiwash (which can be collected if there is a tap at the base of the vermicompost tank) also serves the same purpose.An important point to...

30 Apr

Posted at 07:54h in Organic farming
Bindumathi Mohan 6,558 views

फूलगोभी की जैविक खेती के लिए उत्पादन तकनीक  Cauliflower is one of the most popular Cole crop grown in the area. The pre-floral fleshy apical meristem modifies itself into a curd. This is the eatable part and is white in colour and is enclosed by inner leaves. Curd colour varies from white, cream-white, yellow, green or red. Research studies for the organic cultivation of cauliflower by CRT have resulted in standardization of practices in the cultivation of Cauliflower. Growing Season: Temperature affects vegetative growth and is critical to curding and reproductive stages of crop growth. Optimum temperature for growth of young plant is around 230 C and around 17-20 0 C in later stages. If...

29 Apr

Posted at 10:40h in Organic farming
Vimal Pratap Pandey 2 views

हरी खाद धान के कि‍सानों के लि‍ए वरदान है  Every farmer knows how much work goes into the production of a basket of compost and carrying it to the fields. But it never seems that the farm production gives an equal return for the hard work that goes into making and carrying the compost. Green manures are a method of replacing that basket of compost with a handful of seed. In this method, the plants that grow from the handful of seed are ploughed back into the soil. After a while in the soil, the plants rot down to become compost. Plants used in this way are called Green Manures. It's a...