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मोटे अनाज - जी20 शिखर सम्मेलन 2023 के मूक नायक Millets are widely grown around the world as cereal crops or grains for fodder and human food.  These millets are also known as "coarse cereals" or "cereals of the poor". Indian Millets are nutritionally superior to wheat and rice as they are rich in protein, vitamins and minerals. They are also gluten-free and have a low glycemic index, making them ideal for people with celiac disease or diabetes. G20 summit Shines a Spotlight on Millets-The Unsung Heroes of Global Agriculture In a world where agricultural discussions often revolve around mainstream staples like rice, wheat, and corn, millets have remained the unsung heroes of global agriculture. However, the G20 summit in 2023 is set to change this narrative by casting a spotlight on these humble grains. Often overshadowed by their more popular counterparts, millets are finally receiving the recognition they deserve for their significant contributions to food security, sustainability, and nutrition. Millets, a group of small-seeded grains, have been cultivated for thousands of years across various regions of the world. What sets them apart is their ability to thrive in diverse and challenging environments, making them a crucial resource for countries facing climate change-induced agricultural disruptions. Their resilience to drought and low-input farming requirements...