Agriculture Knowledge for Everyone

Makka ke rog Tag

भारत में मक्का फसल के 8 प्रमुख रोग In India, the area of land given to maize ranks fifth after rice, wheat, sorghum and pearl millet. In grain production maize holds fourth position over pearl millet.  The 61 diseases of maize recorded so far are considered to constitute the major constraints, limiting production. The major diseases are: four foliar diseases, two pre-flowering and three post-flowering stalk rots, four downy mildews and two sheath diseases. Information on ear, cob and kernel rots, and smut and virus diseases is presented. Four major approaches of disease management in the Indian context are outlined and the most appropriate one is considered to be host resistance. Adoption of this approach has yielded promising results for five major disease groups. It is pointed out that, so far, among the materials released which are resistant to one disease, or one set of diseases, most turn out to be susceptible to another set of diseases. The development of multiple resistance to the major diseases prevalent in the diverse agro-ecosystems of India seems more appropriate. The population improvement approach through a recurrent selection scheme was adopted and since 1973, a high level of resistance to as many as 12 diseases has been developed. Although seven disease groups are amenable to chemical control, a very...

मक्का की फसल में फूल आने के बाद की तना गलन या सटॉकरोट बीमारी और उसके प्रबंधन की वि‍धि‍यॉं। Post flowering stalk rot (PFSR) of maize is an important disease in India. It is a ‘complex’ disease – as more than one pathogen is involved- caused by Fusarium verticillioides, Macrophomina phaseolina and Harpophora maydis. Yield loss is directly affected by premature plant death or by reduced kernel filling and lodging, resulting up to 100 percent loss. The disease symptoms manifest after flowering and gets severe under moisture stress/ high soil temperature conditions. Being soil borne, its transmission occurs through contaminated seeds, biological culture, infected crop residue and movement of agricultural equipmnts, therefore the use of IPM strategies for its management is crucial. Maize is the third most important food crops after rice and wheat in India. It is cultivated throughout the year almost in all the states of country for various purposes including grain, fodder, green cobs, sweet corn, pop corn, baby corn etc. Ubiquitous incidence of diseases in the pre-harvest stage is major factor adversely affecting productivity. Post flowering stalk rots of maize is a globally important destructive disease. In India, this disease appears in Rajasthan, Uttar Pradesh, Bihar, Andhra Pradesh, West Bengal, Punjab and Madhya Pradesh, where there is scarcity of irrigation coupled...

Identification of 11 Major Disease of Maize crop. मक्‍का की फसल के रोगों की सटीक पहचान उन रोगों के नियंत्रण को आसान बनाता है । यहां प्रस्‍तुत जानकारी किसानों को मक्का रोग की पहचान समय पर और सही तरीके से करने मे सहायक हो सकती है। चि‍त्र पर क्‍लि‍क करने से चि‍त्र बडा होगा जो सही नि‍दान के लि‍ए सहायक हो सकता है।  1. Brown Spot disease (मक्‍का का भूरा धब्‍बा रोग) मक्‍का मे इस रोग में पत्‍तों की मध्‍य शिरा, शीथ, तने व भुट्टौं के बाहरी छिलकों पर छोटे छोटे पीले धब्‍बे दिखाई देते हैं जोकि बाद में मिलकर बडे गोल भूरे रंग के हो जाते हैं।     2. Brown Stripe Downy Mildew (मक्‍का का ब्राउन स्‍ट्राईप डाउनी मिल्‍डयू) इस रोग में पत्तियों की शिराओं के मध्‍य में हल्‍के हरे या पीले रंग की पट्टियॉ बनती हैं। पत्तियों की निचली सतह पर सफेद फफूंद नजर आती है। बचाव के लिए प्रति किलोग्राम बीज को 2.5 ग्राम मेटालेक्सिल से उपचारित करें।     3. Philippine Downy Mildew (फिलिपाईन डाउनी मिल्‍डयू) प्रारम्भिक अवस्‍था में पत्तियों पर पीले रंग की धारियां नजर आती हैं। रोकथाम के लिए 100 लीटर पानी में 200 ग्राम मेन्‍कोजेब घोलकर छिडकाव करें।   4. Turcicum Leaf Blight (टर्सिकम लीफ ब्‍लाइट) रोगी पौधे की निचली पत्तियों लम्‍बे चपटे स्‍लटी या भूरे रंग के धब्‍बे दिखाई देते हैं जो धीरे-धीरे उपर की ओर बढ़ते...