06 Jan Organic Farming: Way to improve soil sustainability
जैविक खेती: मिट्टी की स्थिरता में सुधार का तरीका According to organic farming, it is an agricultural practice that upholds, enhances, and maintains the standard of quality of our ecosystem. In organic farming, crops are grown without the use of synthetic chemicals, recycled inorganic fertilizers, or other potentially dangerous materials like herbicides and insecticides. By returning to our original technique of farming, which is devoid of chemicals, pesticides, and fertilizers, the phenomena of "Organic agriculture" is the only way to nourish the land and rejuvenate the soil. By opting not to utilize chemicals, synthetic materials, pesticides, or growth hormones to produce high nutritional quality food in sufficient quantities, this is a potential step toward sustainable development (Onkar and Suryawanshi, 2019). An alternative agricultural approach that quickly modifies farming practices is organic farming. Types of Organic Farming There are two major types of organic farming, which are Pure Organic Farming- Pure organic farming is the practice of using no synthetic, poisonous, or hazardous chemicals in any way during the farming process. The fertilizers and pesticides used in these agricultural operations are made from natural and biodegradable sources including green manures, cow dung, dead plant and animal waste, etc. (Kankam et al., 2020). Integrated Organic Farming- When certain synthetic materials are employed to create herbicides and fertilizers, this sort...