Barnyard Millet – The future of Nutritional security
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Written by: Dr. R. Sangeetha Vishnuprabha |
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Colour Development in Fruit Crops: Physiological and Horticultural Perspective
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Written by: Ankit Kumar Pandey |
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Moringa: A sustainable alternative to green fodder
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Written by: हरदेव राम |
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Constraints in Dragon fruit Cultivation in India
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Written by: Vishal Malik |
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Medicinal properties of black cumin and agricultural practices
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Written by: डा. सुनीता चंदेल |
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Production of quality green fodder round the year through intercropping of Napier hybrid Bajra and legume fodder crops
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Written by: राजेश कुमार मीना |
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Advanced production technology of bottle gourd in summer season
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Written by: डॉ. शेषनाथ मिश्रा |
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Doubled haploidy techniques for wheat improvement: an introduction
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Written by: Dr. Madhu Patial |
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Vegetable Microgreens: A Superfood for the Future
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Written by: Dr. Raman Selvakumar |
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Precise cultivation of Soybean
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Written by: राकेश कुमार धाकड़ |
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Improving the Productivity of Senile Orchards through Rejuvenation
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Written by: Ankit Kumar Pandey |
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Garlic production technology
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Written by: महेन्द्र कुमार सारण |
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The miraculous tree of Drumstick rich in life saving nutrients
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Written by: कुलदीप कुमार शुक्ला |
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Health Benefits of Curry Leaves plant (Murraya koenigii Linn. Sprengal)
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Written by: Poonam |
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Pre-sowing seed treatment for the management of seed borne diseases in vegetables
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Written by: डा. नीलम कुमारी |
Hits: 1425
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